Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!
Ingredients
- 5.5 pounds chicken wings , split and tips discarded
- 1 can or bottle chile sauce , 12 fluid ounce
- 0.25 cups fresh lemon juice
- 0.25 cups molasses
- 2 tablespoons Worcestershire sauce
- 3 dropss hot pepper sauce
- 1 tablespoon salsa
- 2.5 teaspoons chili powder
- 1 teaspoon garlic powder
- 2 teaspoons salt
Instructions
-
1
Place chicken in slow cooker. In a medium bowl combine the chile sauce, lemon juice, molasses, Worcestershire sauce, hot pepper sauce, salsa, chili powder, garlic powder and salt. Mix together and pour mixture over chicken.
-
2
Cook in slow cooker on Medium Low setting for 5 hours.
Nutrition Facts
Per serving
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