This easy tuna pasta casserole is made with macaroni, creamy soup, cheese, tuna, and fried onions. I got this tasty recipe from my roommate. It's great as leftovers, too.
Ingredients
- 3 cups cooked macaroni
- 1 can tuna , 5 ounce
- 1 can condensed cream of chicken soup , 10.5 ounce
- 1 cup shredded Cheddar cheese
- 1.5 cups French fried onions
Instructions
-
1
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
-
2
Combine cooked macaroni, tuna, and condensed soup together in a 9x13-inch baking dish; sprinkle with cheese.
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3
Bake in the preheated oven until bubbly, about 25 minutes. Sprinkle with fried onions; bake 5 minutes more.
Nutrition Facts
Per serving
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