Mini loaves of banana bread with walnuts and chocolate chips.
Ingredients
- cooking spray
- 1 cup white sugar
- 0.5 cups unsweetened applesauce
- 1 large egg
- 1 teaspoon vanilla extract
- 3 verys ripe bananas , mashed
- 0.75 cups chopped walnuts
- 0.75 cups semisweet chocolate chips
- 2 cups whole wheat flour
- 1 teaspoon baking soda
- 0.5 teaspoons ground cinnamon
- 0.5 teaspoons sea salt
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-count mini loaf pan with cooking spray.
-
2
Mix sugar, applesauce, egg, and vanilla in a large bowl with a wooden spoon. Add in bananas, walnuts, and chocolate chips and stir to combine. Add flour, baking soda, cinnamon, and salt and stir until completely mixed. Spoon batter into the prepared loaf pan.
-
3
Bake in the preheated oven until a toothpick or fork inserted into the center comes out clean, 25 to 30 minutes. Allow to cool for at least 30 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Asparagus and Mushroom Quiche
This quiche features a delicious symphony of asparagus, portobello mushrooms, crispy bacon, and onion that will leave your taste buds hungry for more. It is perfect for breakfast, brunch, lunch, or dinner.
Easy Mint Chocolate Chip Ice Cream
This mint chocolate chip ice cream is made in an ice cream maker with milk, cream, sugar, peppermint extract, and lots of chocolate chips. I discovered using 2% milk in the recipe makes the ice cream taste lighter. Super refreshing on a hot summer day!
Crab Crêpes
These crab crêpes are delicious on spring or summer evenings with a green salad on the side.