Medium

Extra Easy Fudge

Total Time
47 min
9m prep · 38m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

A very, very easy recipe for good fudge.

Ingredients

  • 2 cups milk chocolate chips
  • 2.5 cups prepared chocolate frosting
  • 1 cup chopped walnuts

Instructions

  1. 1

    Line one 8x8 inch square pan with foil. Lightly butter the foil.

  2. 2

    In a small saucepan melt the chocolate chips over low heat, stirring constantly. Remove the melted chocolate from the heat and stir in the frosting and the nuts stirring until smooth. Pour into the prepared pan and refrigerate until firm. Once firm cut in small squares.

Nutrition Facts

Per serving

🍳

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