This avocado milkshake is rich, creamy, and refreshing. It's a traditional Filipino treat!
Ingredients
- 1 medium avocado - peeled , pitted, and cubed
- 1.33 cups milk
- 1 scoop vanilla ice cream
- 5 cubess ice
- 3 tablespoons white sugar
- 1 teaspoon fresh lemon or lime juice
Instructions
-
1
Combine avocado, milk, ice cream, ice, sugar, and lemon juice in a blender. Purée until smooth.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Sugar-Free Mojito Punch
My daughter, who has type I diabetes, came up with this sugar-free version for our Mexican-themed nights.
Mapled Ham
Glazed ham with pineapple, cloves, and a sweet maple syrup sauce — it's a holiday classic!
Coconut Macaroons II
This is a very simple coconut macaroon recipe that uses only 4 ingredients. Condensed milk gives it a richer flavor than most.