Farmer's Casserole

Ingredients

• cooking spray
• 3 cups frozen hash brown potatoes
• 0.75 cups shredded pepper Jack cheese
• 1 cup cooked ham , diced
• 0.25 cups chopped green onions
• 1 can evaporated milk , 12 fluid ounce
• 4 large eggs , beaten
• 0.25 teaspoons ground black pepper
• 0.13 teaspoons salt

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Spray a 2-quart casserole dish with cooking spray.

3. 3

   Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle with pepper Jack cheese, then ham, and finally green onions.

4. 4

   Whisk evaporated milk, eggs, pepper, and salt together in a medium bowl; pour over layers in the baking dish.

5. 5

   Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 45 minutes.

6. 6

   Remove from the oven and let rest for 5 minutes before serving.