Not your usual pesto. Everyone will be surprised when they learn the secret ingredients.
Ingredients
- 4 cups fresh baby spinach
- 0.5 cups pecans
- 2 cloves garlic
- 1 cup Parmesan cheese
- 1 tablespoon lemon juice
- 0.5 cups extra virgin olive oil
- 1 pinch salt and freshly ground black pepper to taste
Instructions
-
1
Mix the spinach, pecans, garlic, Parmesan cheese, and lemon juice in the bowl of a food processor; stream the olive oil into the mixture as it blends. Season with salt and pepper.
Nutrition Facts
Per serving
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