This fruit ice cream is a fast, frozen treat that doesn't lack quality. It is an easy 5-minute recipe to wow last-minute guests with.
Ingredients
- 1 , 10 ounce
- 0.5 cups sugar
- 0.67 cups heavy cream
Instructions
-
1
Gather all ingredients.
-
2
Combine frozen strawberries and sugar in a food processor or blender. Process until strawberries are roughly chopped.
-
3
With the processor on, slowly pour in heavy cream until incorporated. Store in the freezer for up to 1 week.
Nutrition Facts
Per serving
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