This guacamole recipe is fresh, green, and a little zesty.
Ingredients
- 1 avocado , peeled, pitted, and diced
- 1 Roma (plum) tomato , diced
- 0.5 reds onion , diced
- 1 serrano chile pepper , seeded and minced
- 6 cilantros leaves , minced
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoons kosher salt
- 0.5 teaspoons ground black pepper
- 0.5 teaspoons garlic powder
- 3 dropss hot sauce
- 1 tablespoon fresh lime juice
Instructions
-
1
Combine avocado, tomato, onion, serrano, cilantro, Worcestershire sauce, salt, black pepper, garlic powder, and hot sauce in a bowl; pour lime juice over top. Serve immediately.
Nutrition Facts
Per serving
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