The classic smooth, sweet, and tangy drink gets a makeover for summer!
Ingredients
- 2 cups sweet and sour mix
- 4 cups lemon-lime flavored carbonated beverage
- 1.33 cups amaretto liqueur
- 1 jar maraschino cherries , 10 ounce
Instructions
-
1
Pour sweet and sour mix and lemon-lime beverage separately into empty ice cube trays and freeze until solid, about 6 hours.
-
2
Remove frozen cubes from trays.
-
3
Combine cubes, amaretto, and cherries in blender; blend on high until smooth.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Caribbean Recipes
Reindeer Poop Popcorn
Coconut, almonds, and chocolate enhance classic caramel corn in this recipe. This popcorn has a rich, melt-in-your mouth, crunchy addictiveness that causes people to use such words as 'crack' and 'sinful'.
Pumpkin Tiramisu Bundt Cake
This pumpkin tiramisu Bundt cake is a spice-filled pumpkin mascarpone cake, soaked with an espresso syrup, and topped with a mascarpone glaze. It's a delicious seasonal twist on the popular Italian classic.
Brazilian-Style Moist Coconut Cake
This coconut cake made from scratch is 'bathed' in a mixture of condensed milk and coconut milk, and sprinkled with coconut flakes. It's a popular cake in Brazil and one of my family's favorites!