Fudge

Ingredients

• 3 cups semisweet chocolate chips
• 1 can sweetened condensed milk , 14 ounce
• 0.25 cups unsalted butter , cut into pieces
• 1 cup chopped walnuts , Optional

Instructions

1. 1

   Gather all ingredients.

2. 2

   Combine chocolate chips, condensed milk, and butter in large microwave-safe bowl. Microwave on medium heat until chips are melted, 3 to 5 minutes, stirring once or twice during the cooking.

3. 3

   Meanwhile, generously grease an 8-inch square glass baking dish.

4. 4

   Remove chocolate mixture from the microwave and stir in nuts. Pour into the prepared dish.

5. 5

   Refrigerate until fudge is set, about 2 hours.

6. 6

   Cut into 16 squares.