Funeral Sandwiches
Medium French Dinner

Funeral Sandwiches

Total Time
54 min
15m prep · 39m cook
Servings
4 people
Rating
Difficulty
Medium
29 views

These little funeral sandwiches with ham and cheese are baked until golden and delish. Always a favorite at a party or funeral!

Ingredients

  • cooking spray
  • 1 pound thinly sliced ham
  • 0.5 pounds sliced Swiss cheese
  • 2 packages Hawaiian bread rolls , 12 count
  • 1 cup butter , melted
  • 4 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons prepared yellow mustard
  • 2 tablespoons poppy seeds

Instructions

  1. 1

    Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of each bread roll and cover with tops; arrange rolls in an even layer on the prepared sheet.

  2. 2

    Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl; spoon over sandwich tops. Let sit for 10 minutes or up to 1 hour.

  3. 3

    Preheat the oven to 375 degrees F (190 degrees C).

  4. 4

    Bake in the preheated oven, uncovered, until golden on top and cheese is melted, about 12 to 18 minutes.

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Nutrition Facts

Per serving

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