These little funeral sandwiches with ham and cheese are baked until golden and delish. Always a favorite at a party or funeral!
Ingredients
- cooking spray
- 1 pound thinly sliced ham
- 0.5 pounds sliced Swiss cheese
- 2 , 12 count
- 1 cup butter , melted
- 4 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons prepared yellow mustard
- 2 tablespoons poppy seeds
Instructions
-
1
Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of each bread roll and cover with tops; arrange rolls in an even layer on the prepared sheet.
-
2
Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl; spoon over sandwich tops. Let sit for 10 minutes or up to 1 hour.
-
3
Preheat the oven to 375 degrees F (190 degrees C).
-
4
Bake in the preheated oven, uncovered, until golden on top and cheese is melted, about 12 to 18 minutes.
Nutrition Facts
Per serving
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