This garlic hummus recipe comes together in minutes by combining chickpeas, lemon, tahini, and 4 cloves of garlic in a blender for a yummy homemade dip.
Ingredients
- 1 can chickpeas beans , 15 ounce
- 4 cloves garlic , sliced
- 1 large lemon , juiced
- 1 tablespoon tahini
- 1 tablespoon water
- 1 tablespoon olive oil
- 0.5 teaspoons sea salt
Instructions
-
1
Combine chickpeas, garlic, lemon juice, tahini, water, olive oil, and salt in the bowl of a food processor; process until smooth.
Nutrition Facts
Per serving
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