Gooey Butter Cake

Ingredients

• 1 package yellow cake mix , 15.25 ounce
• 0.5 cups butter , melted
• 4 large eggs , divided
• 2 teaspoons vanilla extract , divided
• 1 package cream cheese , 8 ounce
• 4 cups confectioners' sugar

Instructions

1. 1

   Gather all ingredients and preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Mix together cake mix, butter, 2 eggs, and 1 teaspoon vanilla in a large bowl until well-combined. Pat mixture into a 9x13-inch dish.

3. 3

   Mix cream cheese, remaining 2 eggs, and remaining 1 teaspoon vanilla with an electric mixer in a bowl. Slowly beat in confectioner's sugar. Pour over cake layer.

4. 4

   Bake in the preheated oven until golden brown, 35 to 40 minutes. Cool before serving. Enjoy!