Gravy Baked Pork Chops

Ingredients

• 4 porks chops , 1 1/4 inch thick
• salt and pepper to taste
• 1 tablespoon butter
• 0.75 cups milk
• 0.25 cups water
• 1 can condensed cream of mushroom soup , 10.5 ounce

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat the oven to 350 degrees F (175 degrees C).

3. 3

   Season pork chops with salt and pepper. Melt butter in a large skillet over medium-high heat; add pork chops and sauté for about 5 minutes per side.

4. 4

   Combine milk, water, and condensed soup in a separate medium bowl.

5. 5

   Arrange pork chops in a 9x13-inch baking dish; pour soup mixture over chops.

6. 6

   Bake in the preheated oven for 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

7. 7

   Serve hot and enjoy!