This great mustard relish pairs perfectly with hot dogs, brats, or burgers, and it tastes better than the store-bought stuff!
Ingredients
- 0.5 cups dill pickle slices
- 0.5 cups chopped onion
- 1 tablespoon prepared yellow mustard
Instructions
-
1
Add pickles to food processor and pulse into 1/4-inch pieces. Transfer to a bowl. Clean processor bowl for onions.
-
2
Add onions to food processor and pulse into 1/4-inch pieces. Transfer to bowl with pickles.
-
3
Add mustard to pickles and onions; stir until relish is well blended.
Nutrition Facts
Per serving
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