This Greek seasoning is meant to substitute for that rather expensive Greek seasoning in the yellow and red can.
Ingredients
- 2 teaspoons salt
- 2 teaspoons garlic powder
- 2 teaspoons dried basil
- 2 teaspoons dried Greek oregano
- 1 teaspoon ground cinnamon
- 1 teaspoon ground black pepper
- 1 teaspoon dried parsley
- 1 teaspoon dried rosemary , minced
- 1 teaspoon dried dill weed
- 1 teaspoon dried marjoram
- 1 teaspoon cornstarch
- 0.5 teaspoons ground thyme
- 0.5 teaspoons ground nutmeg
Instructions
-
1
Gather the ingredients.
-
2
Place salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a small bowl; mix well.
-
3
Transfer to an airtight container for storage.
Nutrition Facts
Per serving
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