Leftover turkey casserole that even the kids will eat! This is quick, easy and delicious.
Ingredients
- 1 pound spinach , rinsed and chopped
- 1.5 cups cooked turkey , cubed
- 10 ounces shredded Cheddar cheese
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
-
2
Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
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3
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Nutrition Facts
Per serving
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