Ground Turkey Taco Meat

Ingredients

• 1.5 tablespoons chili powder
• 2 teaspoons ground cumin
• 1 teaspoon ground paprika
• 1 teaspoon salt
• 0.5 teaspoons garlic powder
• 0.5 teaspoons onion powder
• 0.5 teaspoons dried oregano
• 0.25 teaspoons cayenne pepper
• 12 ounces ground turkey
• 0.5 cups water
• 1 tablespoon cider vinegar
• 1.5 teaspoons brown sugar

Instructions

1. 1

   Gather all ingredients.

2. 2

   Combine chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne in a small bowl.

3. 3

   Heat a large nonstick skillet over medium heat. Add ground turkey and cook, stirring to break up clumps, until no longer pink, about 5 minutes.

4. 4

   Stir in spice mixture and water. Reduce heat and simmer, stirring occasionally, until most of the liquid is absorbed, about 10 minutes.

5. 5

   Stir in cider vinegar and brown sugar; simmer until flavors combine, 3 to 4 minutes.

6. 6

   Transfer to a serving bowl.

7. 7

   Serve and enjoy!