Ham and Cheese Pinwheels
Medium French Dessert

Ham and Cheese Pinwheels

Total Time
37 min
8m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
21 views

These ham and cheese pinwheels are made with just three ingredients plus store-bought puff pastry. Ready in just 30 minutes, it takes even less time for them to disappear!

Ingredients

  • 0.5 packages frozen puff pastry , 17.5 ounce
  • 1 tablespoon Dijon mustard , Optional
  • 7 slices deli ham
  • 7 slices mild Cheddar cheese , or as needed

Instructions

  1. 1

    Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

  2. 2

    Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread with mustard and cover with Cheddar cheese slices, leaving a 1-inch border. Add a layer of ham slices on top. Roll puff pastry up tightly like a jelly roll.

  3. 3

    Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

  4. 4

    Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

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Nutrition Facts

Per serving

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