Adding grated zucchini to this great recipe helps my family get another helping of vegetables! And they are still actually delicious!
Ingredients
- 3 pounds ground turkey
- 1 cup grated zucchini
- 0.25 cups seasoned bread crumbs
- 0.25 cups finely diced onion
- 2 eggs whites , lightly beaten
- 0.25 cups chopped fresh parsley
- 1 clove garlic , peeled and minced
- 1 teaspoon salt
- 0.25 teaspoons ground black pepper
Instructions
-
1
Mix ground turkey, zucchini, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper in a large bowl. Form into 12 patties.
-
2
Heat a skillet over medium heat; arrange patties in skillet and cook until no longer pink in the center and juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts
Per serving
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