This honey chicken dish is easy to make with just 5 ingredients. I've used this recipe for years, and my family requests it often. Delicious served on steamed rice and garnished with sliced green onions.
Ingredients
- 0.25 cups honey
- 2 tablespoons soy sauce
- 0.13 teaspoons red pepper flakes
- 1.5 tablespoons olive oil
- 2 skinless , boneless chicken breast halves, cut into bite-size pieces
Instructions
-
1
Gather all ingredients.
-
2
Whisk honey, soy sauce, and red pepper flakes in a bowl; set aside.
-
3
Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes.
-
4
Pour honey mixture into the skillet; continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
-
5
Serve hot and enjoy!
Nutrition Facts
Per serving
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