Hot Cranberry Citrus Punch

Ingredients

• 2 quartss cranberry juice cocktail
• 3 cups orange juice
• 0.25 cups white sugar
• 0.25 cups brown sugar
• 2 tablespoons fresh lemon juice
• 1 pinch salt
• 2 cinnamons sticks , 3 inch

Instructions

1. 1

   In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.