Hard

How to Make Arroz con Leche

Total Time
2h 1m
20m prep · 101m cook
Servings
4 people
Rating
Difficulty
Hard
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This easy recipe will teach you how to make arroz con leche (Mexican rice pudding) with simple step-by step directions and photos.

Ingredients

  • 2 cups water
  • 2 , 3-inch long
  • 1 cup uncooked white rice
  • 1 cup whole milk
  • 1 , 12-ounce can
  • 14 ounces sweetened condensed milk
  • 1 cinnamon for garnish

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Combine water and cinnamon sticks in a medium saucepan over high heat.

  3. 3

    Bring to a boil. Reduce heat, cover, and simmer until cinnamon releases its color and flavor, about 5 minutes.

  4. 4

    Add rice and bring to a boil. Reduce heat, cover, and simmer until rice is tender and water is absorbed, about 20 minutes.

  5. 5

    Stir in whole milk, evaporated milk, and sweetened condensed milk. Cook uncovered over medium heat until mixture has thickened to desired consistency, 15 to 20 minutes.

  6. 6

    Serve warm or cold. Sprinkle each portion with ground cinnamon.

Nutrition Facts

Per serving

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