Learn what a lassi drink is with this basic recipe for the popular Indian beverage. You can adjust the amount of yogurt or water for a thicker or thinner consistency. Garnish with fresh mint if desired.
Ingredients
- ice cubes
- 1.75 cups plain yogurt
- 1.5 cups ice water
- 6 cubess ice , crushed
- 2 teaspoons white sugar
- 1 pinch salt
Instructions
-
1
Gather all ingredients.
-
2
Fill 6 tall glasses with ice cubes.
-
3
Place yogurt, ice water, crushed ice, sugar, and salt in a blender; blend until frothy.
-
4
Pour over ice cubes in the glasses to serve.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Paleo Stuffed Cabbage
I love paleo stuffed cabbage rolls, also known as galumpkis, and wanted to share my own version with zucchini, which I also love. I made this recipe for a dinner party, and everyone commented on how delicious and light it was — nobody realized I had swapped rice with cauliflower and zucchini. I was hoping for leftovers, but that was not the case!
Chicken Divan Lasagna
A fantastic meld of cheesy-broccoli-chicken goodness! One of my family's favorites! Anytime I see them, this is one of the dishes that I HAVE to cook. Never any leftovers in my family!
Hot Mulled Wine
This mulled wine recipe is easy to make and always a hit at holiday get-togethers, especially if it's a really cold, blustery day. It's best to use a full-bodied red wine, such as Malbec or a fruity claret.