Instant Pot® Mulled Apple Cider
Medium Caribbean Sandwich

Instant Pot® Mulled Apple Cider

Total Time
33 min
12m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
28 views

On a cool evening, when you want to wrap your hands around a warm cup, or if you want to soothe a scratchy, dry throat, try this comforting cider. Brightened with lemon zest and sweetened with honey, it's ready in a flash, when you use your Instant Pot®. Makes about 8 1/2 cup servings.

Ingredients

  • 4 cups apple cider
  • 3 cinnamons sticks , plus more for garnish
  • ½ lemon , zested
  • 0.5 teaspoons whole cloves , or to taste
  • 0.13 teaspoons ground nutmeg
  • 0.13 teaspoons ground allspice
  • 1 tablespoon honey , or to taste
  • ½ lemon , sliced

Instructions

  1. 1

    Combine apple cider, cinnamon sticks, lemon zest, cloves, nutmeg, and allspice in the inner pot of a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 1 minute. Allow 10 to 15 minutes for pressure to build.

  2. 2

    Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.

  3. 3

    Ladle mulled cider into cups and sweeten with honey. Garnish with lemon slices and additional cinnamon sticks.

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Nutrition Facts

Per serving

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