Instant Pot® Mulled Apple Cider

Ingredients

• 4 cups apple cider
• 3 cinnamons sticks , plus more for garnish
• ½ lemon , zested
• 0.5 teaspoons whole cloves , or to taste
• 0.13 teaspoons ground nutmeg
• 0.13 teaspoons ground allspice
• 1 tablespoon honey , or to taste
• ½ lemon , sliced

Instructions

1. 1

   Combine apple cider, cinnamon sticks, lemon zest, cloves, nutmeg, and allspice in the inner pot of a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 1 minute. Allow 10 to 15 minutes for pressure to build.

2. 2

   Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.

3. 3

   Ladle mulled cider into cups and sweeten with honey. Garnish with lemon slices and additional cinnamon sticks.