Hard

Instant Pot Pulled Pork Sandwiches

Name: Instant Pot Pulled Pork Sandwiches
Prep time: 22 min
Cook time: 86 min
Total time: 108 min
Yield: 4 servings
Ingredients: 1 tablespoon smoked paprika; 1.5 teaspoons firmly packed light brown sugar; 1 teaspoon garlic powder; 1 teaspoon salt; 0.5 teaspoons ground black pepper; 2 pounds boneless pork loin roast , cut into 1-inch cubes; 1 tablespoon olive oil; 1.5 cups barbecue sauce; 1 cup water; 8 Hawaiians bread rolls , such as King's®

Total Time

1h 48m

22m prep · 86m cook

Servings

4 people

Rating

—

Difficulty

Hard

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🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free

Cook BBQ pulled pork in the Instant Pot, then shred it and load it onto Hawaiian rolls for a melt-in-your-mouth sandwich experience. This family-favorite recipe is easy and hassle-free.

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Ingredients

1 tablespoon smoked paprika
1.5 teaspoons firmly packed light brown sugar
1 teaspoon garlic powder
1 teaspoon salt
0.5 teaspoons ground black pepper
2 pounds boneless pork loin roast , cut into 1-inch cubes
1 tablespoon olive oil
1.5 cups barbecue sauce
1 cup water
8 Hawaiians bread rolls , such as King's®

Instructions

1

Whisk paprika, brown sugar, garlic powder, salt, and pepper together in a large glass or ceramic bowl. Add pork and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 30 minutes.
2

Turn on a multi-functional pressure cooker (such as Instant Pot), add oil, and select the Sauté function. Cook pork in batches until browned, 5 to 7 minutes.
3

Return all pork to the pot; pour in barbecue sauce and water. Close and lock the lid; select the Manual function and set the timer for 60 minutes. Allow 10 to 15 minutes for pressure to build.
4

Release pressure using the natural-release method according to the manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid; transfer pork to a separate plate.
5

Select the Sauté function again; simmer sauce until thickened, about 10 minutes.
6

While the sauce is simmering, shred pork with 2 two forks.
7

Add pork back to the pot and mix to combine. Serve pork and sauce on rolls.