Instant Pot Split Chicken Breasts

Ingredients

• 2 bone-in , about 2 pounds total
• 1 tablespoon Cajun seasoning , or more to taste
• salt and freshly ground black pepper to taste
• 1 cup chicken broth

Instructions

1. 1

   Sprinkle chicken breasts with Cajun seasoning, salt, and pepper.

2. 2

   Place a trivet in a multi-functional pressure cooker (such as Instant Pot). Pour in chicken broth and add chicken breasts. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.

3. 3

   Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

4. 4

   Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

5. 5

   Place cooked chicken breasts on a baking sheet and broil until skin is nicely browned, about 4 minutes.