Italian-Flavored Turkey Meatloaf

Ingredients

• cooking spray
• 1 pound lean ground turkey
• 0.5 cups Italian-style seasoned bread crumbs
• 0.5 cups grated Parmesan cheese
• 1 large egg
• 1 tablespoon Italian seasoning
• 1 teaspoon chopped garlic
• 1 teaspoon ground black pepper
• 1 teaspoon salt
• 1 can tomato sauce , 8 ounce
• 0.5 cups shredded mozzarella cheese

Instructions

1. 1

   Preheat the oven to 375 degrees F (190 degrees C). Spray a 9-inch square baking dish with cooking spray.

2. 2

   Mix together turkey, bread crumbs, Parmesan cheese, egg, Italian seasoning, garlic, pepper, and salt in a medium bowl until well combined. Form mixture into a loaf and place in the prepared baking dish.

3. 3

   Bake in the preheated oven for 45 minutes. Pour tomato sauce over the meatloaf and bake for 5 more minutes.

4. 4

   Sprinkle mozzarella cheese over top and bake until cheese is melted and an instant-read thermometer inserted into the center of the meatloaf reads at least 160 degrees F (71 degrees C), about 5 more minutes.