These macerated strawberries are a popular Italian summer dessert. The combination of ingredients might be surprising, but it tastes delicious. Someone always asks me for the recipe when I make it. Be sure to use good-quality balsamic vinegar.
Ingredients
- 0.25 cups balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon freshly ground black pepper
- 2 pintss fresh strawberries , hulled and quartered
- 1 square unsweetened chocolate , 1 ounce
Instructions
-
1
Combine vinegar, sugar, and black pepper together in a bowl. Stir in strawberries to coat; marinate in the refrigerator until chilled, about 10 minutes.
-
2
Garnish with grated chocolate before serving.
Nutrition Facts
Per serving
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