This is a quick and easy salad with lots of taste. Great for a chip dip also.
Ingredients
- 1 pound ground beef
- 3 cups crushed tortilla chips
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 1 , 10 ounce
- 1 , 8 ounce
Instructions
-
1
In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
-
2
In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.
Nutrition Facts
Per serving
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