This jalapeño margarita is refreshing and delicious. Agave nectar and fresh lime juice make a big difference. Include the jalapeño seeds for an extra kick!
Ingredients
- kosher salt
- ice cubes
- 4 fluids ounces tequila
- 2 fluids ounces triple sec
- 2 limes , juiced
- 1 tablespoon agave nectar
- 0.5 jalapenos pepper , seeded and diced
- 1 limes , cut into wedges
Instructions
-
1
Pour 1/4 to 1/2 inch of salt onto a small, shallow plate. Moisten the rim of 2 margarita glasses with water and dip into salt. Fill with ice and set aside.
-
2
Fill a shaker with ice. Pour tequila, triple sec, lime juice, agave nectar, and jalapeño into the shaker. Cover and shake vigorously until the outside of the shaker has frosted.
-
3
Strain into the prepared glasses. Garnish with lime wedges to serve.
Nutrition Facts
Per serving
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