Medium

Joey's Peanut Butter Cookies

Total Time
59 min
19m prep · 40m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian ☪️ Halal ✡️ Kosher

These are the best peanut butter cookies you'll ever have! This is my boyfriend's special recipe, which makes the softest, chewiest, and most peanut-buttery cookie I have ever tasted.

Ingredients

  • 1 cup peanut butter
  • 0.5 cups butter , softened
  • 0.5 cups white sugar
  • 0.5 cups packed brown sugar
  • 1 large egg
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1.25 cups all-purpose flour
  • 0.75 teaspoons baking powder
  • 0.25 teaspoons salt

Instructions

  1. 1

    Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).

  2. 2

    Beat peanut butter, butter, white sugar, and brown sugar together in a large bowl with an electric mixer until well blended. Beat in egg until well combined. Mix in milk and vanilla. Combine flour, baking powder, and salt in a separate bowl; stir into peanut butter mixture until incorporated.

  3. 3

    Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets.

  4. 4

    Press each ball once with fork tines.

  5. 5

    Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes.

  6. 6

    Serve and enjoy!

Nutrition Facts

Per serving

🍳

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