In Texas, Big Red is a bottled soft drink also called "red soda water." This red cream soda is often served at Juneteenth celebrations. This punch recipe is easy to make and offers a new, puckering and pleasing twist to the traditional red soda water that has been made in Texas since 1937.
Ingredients
- 2 cups frozen strawberries
- 0.5 cups sugar
- 1 cup fresh-squeezed lemon juice
- 7 cups water
- ice , as needed
Instructions
-
1
Gather all ingredients.
-
2
Add strawberries, sugar, lemonade concentrate, and water to a blender in that order. Pulse the mixture a few times. Then blend at low speed for 2 minutes. Gradually turn the speed up to medium. Blend until smooth.
-
3
Pour strawberry lemonade into a large pitcher or punch bowl. Serve over ice.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Chocolate Protein Balls
Easy protein ball recipe using chocolate protein powder, natural peanut butter, oats, and seeds. These energy balls are perfect for after-school snacking!
Bab's Bread and Butter Pickles
Try these tangy-sweet bread-and-butter pickles on a tuna sandwich or chopped in a tartar sauce for fish fillets. Serve these at your next BBQ and then send your family and friends home with a jar as a great hostess gift! This can also be made with cider vinegar.
Pecan Crusted Chocolate Truffle Pie
I am a pastry chef and I have developed many desserts that can be served at Passover. This shouldn't be prepared just for the holiday - it's great all year long! Garnish with any seasonal fresh berries.