Cute little cookies are rolled in nuts before baking and then poked with a chocolate kiss while they are hot from the oven.
Ingredients
- 0.67 cups butter , softened
- 0.33 cups brown sugar
- 1 egg
- 1.25 cups all-purpose flour
- 1 egg white
- 1 cup finely chopped walnuts
- 30 milks chocolate candy kisses , unwrapped
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
-
2
In a large bowl, cream together butter and brown sugar. Beat in the egg until well blended then stir in the flour. Roll the dough into small balls. Roll each ball in egg white then roll in chopped nuts to coat. Place cookies onto the prepared cookie sheet and make an indention in the center with your finger.
-
3
Bake for 8 to 10 minutes in the preheated oven, until the edges turn golden. While cookies are hot press a chocolate kiss into the center indention. Let cool on baking sheet for 5 minutes before removing to wire racks to cool completely.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Sausage, Peppers, Onions, and Potato Bake
This sausage and potato bake is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. I make 2 trays of this for every family get-together, and it's gone in a flash!
Whole Lemon Blender Cake
"Tastes like summer."
Turkey Joes
My son claims this Turkey Joes is the best recipe I have come up with for Sloppy Joes. Serve it on hamburger buns and top with cheese.