I came up with this kohlrabi and apple slaw recipe when my husband decided to grow our own kohlrabi and I had never had it before. This makes a different but tasty slaw that will go well with most everything.
Ingredients
- 0.75 cups mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon lemon juice
- 1 tablespoon prepared mustard
- 1 teaspoon white sugar
- 4 kohlrabis bulbs , peeled and grated
- 4 apples , peeled, cored, and diced
- salt and ground black pepper to taste
Instructions
-
1
Whisk mayonnaise, vinegar, lemon juice, mustard, and sugar together in a bowl.
-
2
Toss kohlrabi and apples together in a large bowl. Add mayonnaise dressing, toss to coat, and season with salt and black pepper.
Nutrition Facts
Per serving
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