Think your steak couldn't get better? It can when you use the air fryer!
Ingredients
- 1 sirloin , 1 pound
- 1 tablespoon canola oil
- 0.25 teaspoons kosher salt
- 0.13 teaspoons ground black pepper
- 0.25 cups unsalted butter , melted
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- 2 tablespoons chopped fresh chives
Instructions
-
1
Preheat air fryer to 400°F for 5 minutes.
-
2
Toss steak with oil, salt, and pepper in a medium bowl.
-
3
Lightly brush the air fryer basket with oil. Add the steak, spreading it out in an even layer, and cook 7 minutes.
-
4
Combine the butter, Worcestershire sauce, and garlic powder in a large bowl. Add the steak and toss to coat. Serve with chopped chives.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Easy Vegetarian Stuffed Mushrooms
These vegetarian stuffed mushrooms are quick and easy to make. You only need a handful of ingredients and your guests will love them.
Super Deluxe Steak Nachos
These steak nachos are one of my all-time favorite party foods. For big games or special events, these nachos should get serious consideration for formulating your snack line-up. I recommend serving this with hot sauce on the side, and lots of beer.
Caramel Apple Dip
This is a delicious caramel apple dip that's easy to make with your favorite caramels and just 3 other ingredients. Sprinkle with nuts before serving for a tasty treat.