This lemonade dip is tart, sweet, fluffy and creamy. With only 4 ingredients, it's ready in minutes. Serve it with fresh fruit or simple cookies, like vanilla wafers or graham crackers.
Ingredients
- 8 ounces marshmallow fluff
- 8 ounces cream cheese
- 3 tablespoons lemonade concentrate
- 1 tablespoon lemon zest
Instructions
-
1
Add marshmallow fluff, cream cheese, and lemonade concentrate to a bowl and beat with a hand mixer on low speed until combined.
-
2
Serve immediately or cover and refrigerate until ready to serve.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Vegan Cupcakes
These vegan cupcakes taste amazing and are quick to make! You can play around and substitute different kinds of milk, oils, and extracts; I've used my favorites in the recipe, but just about any will work. Unfortunately, this recipe doesn't rise well as a cake, but cupcakes are more fun anyway! These are great with a simple frosting of cocoa powder, powdered sugar, and orange juice.
BBQ Snack Mix
This BBQ snack mix is irresistibly delicious and incredibly easy to make. The recipe easily doubles or triples — once you start snacking, it's hard to stop!
Karen's Magic Cake Mix Cookies
Make this recipe your own by adding your favorite additions such as nuts, toffee, white/milk/dark chocolate chips. Store in an airtight container.