Homemade vinaigrette with mustard, balsamic vinegar and a touch of lemon is perfect over fresh salad greens and your choice of other add-ins like cheese, nuts, or fruit.
Ingredients
- 1 tablespoon Maille® Old Style Mustard or Honey Dijon Mustard , or more to taste
- 2 tablespoons balsamic vinegar , or more to taste
- 3 tablespoons extra virgin olive oil
- Splash of lemon juice
- Salt and pepper
Instructions
-
1
Mix Maille® Old Style or Honey Dijon Mustard, balsamic vinegar, lemon juice and a pinch of salt until well blended.
-
2
Pour in oil, little by little, and mix until well blended. Add salt and pepper to taste. Serve over your favorite salad mix. Add a tasty cheese, some pecans, grapes or apple slices.
Nutrition Facts
Per serving
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