This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!
Ingredients
- 2 cups diced fresh mango
- 2 cups fresh peaches , pitted and chopped
- 2 cloves garlic , minced
- 2 tablespoons chopped fresh ginger root
- 0.25 cups chopped fresh basil
- 2 serranos chile peppers , diced
- 0.25 cups fresh lime juice
Instructions
-
1
In a large bowl, mix together the mangoes, peaches or nectarines, garlic, ginger and basil or cilantro.
-
2
Add the chilies and lime juice to taste; mix well. Allow to chill 2 hours before serving.
Nutrition Facts
Per serving
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