This recipe uses a make ahead mix that can be stored in the refrigerator for up to 4 weeks. Add the following ingredients to the mix for buttery cookies.
Ingredients
- 2 cups Make Ahead Cookie Mix
- 1 cup brown sugar
- 0.5 cups white sugar
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- 0.5 cups chopped walnuts
- 1 egg
- 0.33 cups confectioners' sugar for decoration
Instructions
-
1
Preheat oven to 375 degrees F (190 degrees C).
-
2
Combine Make Ahead Cookie Mix with sugar, butter, vanilla, egg and chopped nuts. Mix well.
-
3
Shape dough into balls. Bake 11 to 16 minutes. Let cool. Roll in confectioners' sugar.
Nutrition Facts
Per serving
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