This dreamy mango sorbet is a deliciously refreshing dessert to make with fresh ripe mangos to cool off on hot summer days. Hope you enjoy this as much as my family does!
Ingredients
- 4 mangoss - peeled , seeded, and cubed
- 1 cup simple syrup or to taste
- 3 tablespoons fresh lime juice
Instructions
-
1
Place cubed mango into a food processor; blend until smooth. Pour in simple syrup and lime juice to taste; process until smooth.
-
2
Transfer mango mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes.
Nutrition Facts
Per serving
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