Very rich in flavor. Good with ice cream.
Ingredients
- 3 cups mangos , peeled, seeded and chopped
- 1 tablespoon butter
- 1 tablespoon brown sugar
- 1 teaspoon lemon juice
- 1 teaspoon orange juice
- 3 tablespoons water
Instructions
-
1
In a saucepan over medium heat, combine the mangoes, butter, brown sugar, lemon juice, orange juice, and water. Stir until the mixture thickens. Remove from heat and serve.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Rice, Asparagus and Cucumber Salad
This is a tasty rice, asparagus, and cucumber salad recipe with lots of fresh green veggies.
Easy Cheese and Ham Scalloped Potatoes
This scalloped potatoes recipe is very creamy and cheesy, yet is a dish that is easy to prepare — and so delicious.
Cajun Wild Rice
This is a Cajun-inspired gourmet wild rice dish that I created. It's quick and easy, and can even be cooked unattended in a rice cooker!