This mangorita recipe makes a Mexican-inspired mango margarita.
Ingredients
- 2 jiggerss tequila , 1.5 fluid ounce
- 1 jigger triple sec liqueur , 1.5 fluid ounce
- 1 jigger fresh lime juice , 1.5 fluid ounce
- 1 mango - peeled , seeded, and sliced
- 4 ices cubes
- 0.25 cups mango nectar
Instructions
-
1
In a blender, combine tequila, triple sec, lime juice, mango, and ice. Blend until ice is finely crushed. Sweeten with mango nectar to your liking.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Sweet Potato Chicken Casserole
This chicken and sweet potato casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition, and butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! Serve with rice or mashed potato and fresh, crisp green vegetables.
Willis Farm Applesauce
An easy applesauce recipe that uses the spicy cinnamon flavor of Red Hots. The color is fun, too! Your family will love it. Depending on the sweetness of the apples, consider adding less sugar or none at all. Enjoy right away or freeze for up to six months.
Unbelievable Rolls
These simple dinner rolls are easy to make. The dough is also a great base for cinnamon rolls.