Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!
Ingredients
- 1 tablespoon olive oil
- 2 cloves garlic , chopped
- 5 tomatoes , peeled and finely chopped
- 1 teaspoon white sugar
- 0.25 cups water
- 2 teaspoons chopped fresh basil
- salt and pepper to taste
Instructions
-
1
In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.
-
2
Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.
Nutrition Facts
Per serving
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