Three favorite cereals go into these marshmallow treats. I use the basic Rice Krispies treat recipe and add Cap'n Crunch and Froot Loops. They are pretty and so tasty; they are always the first to go at our school bake sale!
Ingredients
- 0.5 cups butter , divided
- 1 , 10.5 ounce
- 2 cups crispy rice cereal , such as Rice Krispies®
- 2 cups brown sugar and butter-flavored breakfast cereal , such as Cap'n Crunch®
- 2 cups fruit-flavored breakfast cereal , such as Froot Loops®
Instructions
-
1
Use about half the butter to generously grease a 9x13-inch baking dish.
-
2
Melt remaining butter in a non-stick stock pot over medium heat; add marshmallows and cook, stirring frequently, until the marshmallows are melted, 5 to 7 minutes. Remove pot from heat.
-
3
Stir crispy rice cereal, brown sugar and butter-flavored breakfast cereal, and fruit flavored breakfast cereal into the marshmallow mixture to coat; pour into the prepared baking dish and press flat.
-
4
Cool treats completely before cutting into 3-inch squares.
Nutrition Facts
Per serving
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