Maverick Moose Chili

Ingredients

• 1 pound ground moose
• 2 cans chili beans , 15 ounce
• 2 cans pinto beans , 14.5 ounce
• 2 cans kidney beans , 14 ounce
• 1 can diced tomatoes with green chile peppers , 28 ounce
• 1 white onion , chopped
• 1 green bell pepper , chopped
• 2 cans sliced black olives , 2.25 ounce
• 1 package chili seasoning mix , 1.25 ounce

Instructions

1. 1

   Brown ground moose in a large skillet over medium-high heat.

2. 2

   Combine moose, chili beans, pinto beans, kidney beans, diced tomatoes, onion, bell pepper, and olives in a slow cooker; stir in chili seasoning. Cover slow cooker; cook on Low for 8 to 12 hours.