Meatloaf for Tomato Haters

Ingredients

• 1 cup diced onion
• 1 cup diced green bell pepper
• 0.75 cups Italian-style bread crumbs
• 0.25 cups hot pepper sauce
• 1 large egg
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 2 pounds ground beef
• 1 packet dry brown gravy mix , .75 ounce

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Mix onion, bell pepper, bread crumbs, hot pepper sauce, egg, salt, and pepper together in a large bowl. Add ground beef and mix until well combined. Press into a loaf pan and sprinkle gravy mix over top.

3. 3

   Bake in the preheated oven until browned on the outside and no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Remove from the oven and let rest for 10 minutes before serving.