My mom gave me this recipe, and everyone agrees it is the best ever, I think it's because of the Italian sausage. It's great the next day too. But we usually don't have many leftovers.
Ingredients
- 1.25 pounds ground beef
- 4 linkss Italian sausage , 4 ounce
- 1 egg , beaten
- 1 small green bell pepper , chopped
- 1 onion , chopped
- 0.5 cups dry hot wheat cereal
- 0.5 cups milk
- 1 dash Worcestershire sauce
- salt and pepper to taste
Instructions
-
1
Preheat oven to 400 degrees F (200 degrees C).
-
2
Chop sausage finely. In a large bowl combine beef, sausage, egg beat, bell pepper, onion, cereal, milk, Worcestershire sauce, salt and pepper. Mix together and press into a loaf pan.
-
3
Bake in the preheated oven for 1 hour, or until cooked through. Drain grease from loaf pan periodically during baking. Let stand 10 minutes before serving.
Nutrition Facts
Per serving
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