Mediterranean Dipping Oil
Total Time
30 min
16m prep · 14m cook
Servings
4 people
Rating
Difficulty
Medium
30 views

This Mediterranean dipping oil, with finely chopped herbs, sun-dried tomatoes, and olives, plus lemon zest, smoked paprika, feta cheese, and more makes a sunny, flavorful oil dip for crusty bread.

Ingredients

  • 0.5 cups olive oil
  • 1 tablespoon fresh oregano
  • 2 tablespoons fresh dill
  • 3 tablespoons feta cheese
  • 2 tablespoons sun-dried tomatoes
  • 2 tablespoons pimento-stuffed olives
  • 1 garlic clove
  • 1 teaspoon smoked paprika
  • 1 lemon , zested
  • 0.25 teaspoons salt
  • 0.25 teaspoons ground black pepper

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Whisk olive oil, oregano, dill, feta, sun-dried tomatoes, olives, garlic, paprika, lemon zest, salt, and pepper together in a bowl until well blended.

  3. 3

    Serve and enjoy!

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Nutrition Facts

Per serving

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